Fish with Stew

Nigerian Fish Stew invites a culinary voyage with its vibrant blend of flavors. Succulent fish, bathed in a rich tomato-based sauce, harmonizes with aromatic spices, onions, and peppers. Slow-cooked to perfection, this stew delivers a delightful medley of savory and slightly spicy notes. The tender fish absorbs the essence of the simmering pot, creating a robust and flavorful dish. Whether enjoyed with rice, yams, or as a standalone delight, Nigerian Fish Stew exemplifies the depth and diversity of West African cuisine, inviting you to savor the cultural richness and culinary artistry in every savory bite.

• Preparation Time   60 Mins