Okra Soup

Okra Soup is a culinary masterpiece, showcasing the vibrant flavors and textures of West African cuisine. Fresh okra, sliced into tender pieces, takes center stage in this hearty soup, complemented by a blend of tomatoes, onions, and peppers. The stew is enriched with assorted proteins, creating a savory symphony of flavors. Slow-cooked to perfection, the okra’s natural sliminess adds a delightful thickness to the soup. Whether paired with fufu or enjoyed with rice, Nigerian Okra Soup is a celebration of freshness and tradition, inviting you to relish the authentic and comforting taste of this beloved West African dish.

• Preparation Time     30 Mins